Name: Human T2R16-Strep full length protein-synthetic nanodisc - DIMA Biotechnology
SKU: FLP120472

Tag	C-Flag&Strep Tag
Target	T2R16
Synonyms	BGLPT, T2R16
Description	Human T2R16-Strep full length protein-synthetic nanodisc
Delivery	6~8weeks
Uniprot ID	Q9NYV7
Expression Host	HEK293
Protein Families	Transmembrane,Druggable Genome,
Protein Pathways	N/A
Molecular Weight	The human full length T2R16-Strep protein has a MW of 34 kDa
Formulation & Reconstitution	Lyophilized from nanodisc solubilization buffer (20 mM Tris-HCl, 150 mM NaCl, pH 8.0). Normally 5% – 8% trehalose is added as protectants before lyophilization. Please see Certificate of Analysis for specific instructions of reconstitution.
Storage & Shipping	Store at -20°C to -80°C for 12 months in lyophilized form. After reconstitution, if not intended for use within a month, aliquot and store at -80°C (Avoid repeated freezing and thawing). Lyophilized proteins are shipped at ambient temperature.
Background	This gene encodes a member of a family of candidate taste receptors that are members of the G protein-coupled receptor superfamily. These family members are specifically expressed by taste receptor cells of the tongue and palate epithelia. Each of these apparently intronless genes encodes a 7-transmembrane receptor protein, functioning as a bitter taste receptor. This gene is clustered with another 3 candidate taste receptor genes in chromosome 7 and is genetically linked to loci that influence bitter perception. [provided by RefSeq, Jul 2008]
Usage	Research use only
Conjugate	Unconjugated

Human T2R16-Strep full length protein-synthetic nanodisc